Agriculture
Learn the biology and behavior of honeybees and best management practices for hive management. Develop hands-on skills for hive inspection, maintenance, and management techniques to control honeybee diseases and pests. Investigate alternative pollinators.
AG 162 / Mach Fukada / $262 +fees / 2 credits
F 12:00 PM – 2:45 PM 8/22/22 – 12/16/22 ULU 104
Apply for the 6-month applied training and on-farm mentoring program for beginning farmers coordinated by the Hawai’i Farmers Union United (HFUU) and co-sponsored by the County of Maui.
Visit SustainableMaui.org for more information and application.
Explore sustainable agriculture systems in Hawai‘i and the world. Compare various sustainable models and examine various sectors of production agriculture and related agribusinesses in Hawai‘i. Field trips to farms, processors and wholesalers.
AG 193 / $ 262 + fees / 2 credits 8/22/22 – 12/16/22 ONLINE
Art & Design
offers Associate degrees and Certificates in filmmaking, graphic design and animation, and pathways to a four-year degree.
Learn more at http://maui.hawaii.edu/programs/creative-media.
Learn the core principles of Digital Storytelling as a career. Explore the nature of storytelling and storytellers through media such as movies, literature, spoken word, television, web, news, classic and commercial art, and meet media professionals. Apply what you learn by creating your own digital story in video or website form.
CM 105 / Brian Kohne / $393 + fees / 3 credits Tu 6:00 PM – 8:45 PM 8/22/22 – 12/16/22 ONLINE
Learn the basic elements of visual arts and their expressions in various forms.
ART 101 / Gwen Arkin / $393 + fees / 3 credits 8/22/22 – 12/16/22 ONLINE
Explore two-dimensional visualization and rendering of forms, spaces, and ideas through a variety of approaches and media.
ART 113 / Mike Takemoto / $393 + fees / 3 credits TuTh 10:30 AM – 1:15 PM 8/22/22 – 12/16/22 Heona I
Develop an understanding, appreciation, and critical analysis of historical and contemporary public art works from multi-cultural perspectives. Cultivate your practice of developing, designing, and creating public art.
ART 190V / Mike Takemoto / $393 + fees / 3 credits W 3:00 PM – 5:40 PM 8/22/22 – 12/16/22 Kaʻaʻike 218
Other Arts
Beginning Sewing Level II
Tweens Beginners Sewing Level II
Teens Beginners Sewing Level II
Adults Beginners Sewing Level II
This class is a continuation of learning basic sewing skills ENR6069. To enroll in this class students should have taken Beginners Sewing Level I class or have the basic knowledge and skills for operating a domestic sewing machine. In this class you will learn to sew two accessories, a zipper pouch and Japanese knot bag. Students will also learn to sew a pajama pants with elastic from a sewing pattern and learn basic hemming techniques.The instructor will provide required supply list before the first day of class.
Students are encouraged to use own sewing machines. However, we do have limited sewing machines available for students to use on a first come first served basis.
Section ENR6070 - 011
Maui College | Maria Razzauti | $179
Develop your foundational skills in pre-production and production for both studio and field-based video projects. Learn technical aspects of digital cinematography and sound recording as well as fundamentals of field and TV studio production in terms of conceptual development, planning, writing, storyboarding, editing, and project management. Discover the basic rules of visual composition, sequencing and storytelling.
CM 120 / Deanna Reece / $393 + fees / 3 credits W 3:00 PM – 5:40 PM 8/22/22 – 12/16/22 Kaʻaʻike 218
Learn the basic tools and features of raster image editing, photo retouching, and color correction of images. Discover the fundamental drawing techniques of vector illustration graphics, including pen tool paths, objects, and type with specific attention to practical applications.
CM 123 / Monika Jost / $393 + fees / 3 credits
M 10:30 AM – 1:10 PM 8/22/22 – 12/16/22 Kaʻaʻike 218
Learn about sewing tools and equipment. Select and adjust basic commercial patterns and construct clothes from these patterns to fit figures.
FT 113 / Lisa Marie Stills / $393 + fees / 3 credits
WF 8:30 AM – 1:20 PM 8/22/22 – 10/14/22 Hoʻokipa Bldg
Learn about fabrics as the foundation for everything in fashion technology with hands on workshops such as fabric dyeing, knitting, and more.
FT 221 / Char Quan Pfetzing / $393 + fees / 3 credits T 9:00 – 11:50 AM 8/22/22 – 12/16/22 Hoʻokipa Bldg
Computers
Introduces students to social media and collaboration tools as they relate to business. Students create, maintain, and update blogs, social media sites, and internal/external collaboration and communication tools. Organizational management of cloud storage is included.
BUSN 158 / Laureen Kodani / $393 + fees / 3 credits Th 7:00 PM – 8:15 PM 08/22/22 – 12/16/22 ONLINE
Get hands-on with high tech.
Students enrolled in the Electronic and Computer Engineering Technology (ECET) program receive an education in basic electronics, computer technology, computer programming, optical systems, and networking that includes knowledge of DC/AC/Semiconductor circuits, digital electronics, computers, networks, telescopes and lasers.
Social Media & Cloud-Based Collaboration
Introduces students to social media and collaboration tools as they relate to business. Students create, maintain, and update blogs, social media sites, and internal/external collaboration and communication tools. Organizational management of cloud storage is included.
BUSN 158 / Laureen Kodani / $393 + fees / 3 credits Th 7:00 PM – 8:15 PM 08/22/22 – 12/16/22 ONLINE
Other Arts
Beginning Sewing Level II
Tweens Beginners Sewing Level II
Teens Beginners Sewing Level II
Adults Beginners Sewing Level II
This class is a continuation of learning basic sewing skills ENR6069. To enroll in this class students should have taken Beginners Sewing Level I class or have the basic knowledge and skills for operating a domestic sewing machine. In this class you will learn to sew two accessories, a zipper pouch and Japanese knot bag. Students will also learn to sew a pajama pants with elastic from a sewing pattern and learn basic hemming techniques.The instructor will provide required supply list before the first day of class.
Students are encouraged to use own sewing machines. However, we do have limited sewing machines available for students to use on a first come first served basis.
Section ENR6070 - 011
Maui College | Maria Razzauti | $179
Certificates
Explore UH Maui College Academic Subject Certificates!
Visit go.hawaii.edu/xz2 or call 808-984-3700 for more info.
Take classes in Hawaiian music, language, and culture as well as music theory and technology! Work directly with Hawiaian Music artists and other industry professionals as part of your learning experience.
Visit go.hawaii.edu/xz2 or call 808-984-3700 for more info.
Gain a foundation in the creation, performance, and understanding of music in both its technical and cultural contexts.
Visit go.hawaii.edu/xz2 or call 808-984-3700 for more info.
Study the culture and language of Hawai‘i to gain an awareness and understanding of the values, religion, history, philosophy, and customs of ancient and modern Hawai‘i.
Visit go.hawaii.edu/xz2 or call 808-984-3700 for more info.
Innovate, collaborate, and be creative! Choose from classes in drawing, painting, ceramics, design, digital photography, printmaking, and art history. Develop 21st century skills in critical thinking, creative problem solving, and communication. Graduates have launched careers as artists or continued their studies in Fine Arts baccalaureate programs within the UH System.
Visit go.hawaii.edu/xz2 or call 808-984-3700 for more info.
Fashion is a language of self expression. Express yourself! The UH Maui College Fashion Technology Program can help you launch into this highly skilled and evolving industry. Through comprehensive, hands-on training in apparel production and fashion design, you’ll gain the technical skills for job entry including design, sewing, pattern drafting, and construction of basic and advanced apparel. Graduates have gone on to pursue their BA in fashion technology, work for local apparel companies, or start their own business.
Visit go.hawaii.edu/xz2 or call 808-984-3700 for more info.
Healthcare
UH Maui College can prepare you for a career in healthcare.
FREE Healthcare Trainings
Apply for 100% tuition assistance for healthcare trainings at uhcc.hawaii.edu/training
Business
Survey the fundamentals of American business enterprise and examines the foundations and responsibilities of accounting, management, finance, marketing, and the business environment.
BUS 120 / Dr. Gil Logan / $393 + fees / 3 credits 8/22/22 – 12/16/22 ONLINE
Learn basic accounting principles and practices for service and/or merchandising types of businesses. Discover accounting as an information system, the accounting cycle, financial statements, internal control, current and/or long-term assets, current liabilities and payroll.
ACC 124 / $393 + fees / 3 credits
MW 10:30 AM – 11:45 AM 8/22/22 – 12/16/22
Learn an overview of the Human Services field, including history of and perspectives on intervention and prevention. Explore self-awareness and examine the attitudes, values, knowledge, and skills necessary for a career in Human Services. Focus on local community resources and practice settings as well state and federal programs.
HSER 110 / Selene LeGare / $393 + fees / 3 credits
Discover the major elements of speech. Develop competence in two-person, small group, and public speaking situations.
SP 151 / Ron St. John / $393 + fees / 3 credits 8/22/22 – 12/16/22 ONLINE
Develop competence in oral communication within business and organizational context. Learn the theory and practical skills to be a confident and effective communicator in a variety of business and organizational settings.
COM 130 / Ron St. John / $393 + fees / 3 credits 8/22/22 – 12/16/22 ONLINE
Explore the principles and concepts of management including mangerial functions, motivation, leadership, and decision-making.
MGT 120 / Dr. Liping Liu / $393 + fees / 3 credits M 10:30 AM – 11:45 AM 8/22/22 – 12/16/22 ONLINE
Examine the history and philosophy of the administration of justice in United States with an overview of major sub-systems with the criminal justice system: law enforcement, courts, and corrections. Examine expectations and interrelationsips of officials, theories of crime, punishment, and rehabilitation. Survey career opportunities.
AJ 101 / Ryan Daniels / $393 + fees / 3 credits MW 9:00 AM – 10:15 AM 8/22/22 – 12/16/22 ONLINE
Study political institutions, systems, behavior, and issues. Analyze American national government, including the presidency, interest groups, elections, and general theories of the American political system.
POLS 110 / Ryan Daniels/ $393 + fees / 3 credits Tu Th 9:00-10:15am 8/22/22 – 12/16/22 ONLINE
- Business, Computers and Technology
- Microsoft Office, Leadership with Aloha, Principles of Management
- Hospitality
- Intro to the Culinary Industry, Customer Service Training, Sanitation Certification
- Sustainability
- Sustainable Agriculture Systems, HVAC Certification, FEMA Certification
- Culture
- Intro to ASL, Insider’s Guide to Music Publishing, Basic Hawaiian Language
Contact Dean Louie
(808) 983-3689 | dlouie@hawaii.edu
Hospitality
UH Maui College is part of the reimagining of hospitality and tourism.
Learn an overview of the travel industry and related major business components. Analyze links between hotel, food, transportation, recreation, and other tourism- related industries.
HOST 101 / Liping Liu / $393 + fees / 3 credits M 1:30 PM – 2:45 PM 8/22/22 – 12/16/22 ONLINE
Explore Hawaiian values, and how managers can bring these universal values into every kind of business practice today. Incorporating the spirit of Aloha can define your business standards using sincere, gracious, and intuitive customer service from one person to another.
HOSP3108 / $299 / CE
005 MW 6:00 – 8:00 PM 4/10/23 – 4/26/23 Laulima 107
Culinary Arts
Transform your food idea into a sellable product. This course will guide you through developing a food prototype, finding your first customers, and setting achievable business goals. Key topics include an introduction to food entrepreneurship, developing your business idea, creating a food prototype, and laying the foundation for future growth. This is an online, self-paced course. This course includes an optional in-person tour of the MFIC facility at Maui College to start thinking about the equipment needed for producing at scale. This course also includes 5 hours of MFIC facility time. Curriculum development for this course is supported in part by the US Department of Commerce Minority Business Development Agency Grant MB21OBD8020251. Section BUS6822 - 040 Turn your sellable value-added food product into a viable business. Learn to create a legal business entity, scale production, source ingredients, ensure food safety, manage your finances, and sell at local markets. This is an online, self-paced course. This course also includes 10 hours of MFIC facility time. Section BUS6821 - 023 Facility laboratory class for students currently or previously enrolled in BUS 6822, BUS 6821, or BUS 6820 to work on value-added food product, R&D students will set food product development and manufacturing goals, journal their progress, and write a reflection at the end of their experience. The course is self-directed. Access to the kitchen is by appointment and scheduled through the course instructor. Section CULN6020 - 028Culinary Arts
Beginning Food Business (MFIC)
No prerequisites.
Maui College | $99
Transform your food idea into a sellable product. This course will guide you through developing a food prototype, finding your first customers, and setting achievable business goals. Key topics include an introduction to food entrepreneurship, developing your business idea, creating a food prototype, and laying the foundation for future growth.
This is an online, self-paced course. This course includes an optional in-person tour of the MFIC commercial kitchen at Maui College to start thinking about the equipment needed for producing at scale. This course also includes 5 hours of MFIC kitchen facility time.
No prerequisites. Completion of an online Survey application required prior to acceptance. Concurrent enrollment in CULN6020 for Kitchen access highly recommended. Curriculum development for this course is supported in part by the US Department of Commerce Minority Business Development Agency Grant MB21OBD8020251. Intermediate Food Business (MFIC)
Maui College | $199
Have a Food Product Idea or Recipe Consumers Would Love? The Concept to Consumer Incubator Program, is an in depth class that teaches food industry best practices for taking your recipe idea or concept and turning it into a viable value-added food product for the retail marketplace! This course is suited for individuals that already have a product prototype and basic recipe and will provide access to educational resources and professional consultants to help you learn what it takes to build a food business and brand. Learn product development for food manufacturing, ingredient sourcing, costing, branding their products and how to manage the intricacies of a small supply chain, building alliances to lower costs, and valuable best practices for growing a business. Convert a basic recipe into a manufacturing formula. Participants will have the opportunity to introduce their products to industry experts and receive valuable feedback on the their products market readiness. Offered in a hybrid format of online modules (via the laulima.hawaii.edu) and face-to-face coaching (by appointment with instructor), total class time is 30 hours. Concurrent enrollment in CULN6020 for Kitchen access highly recommended. Completion of an online Survey application required prior to acceptance. Curriculum development for this course is supported in part by the US Department of Commerce Minority Business Development Agency Grant MB21OBD8020251. MFIC Applied Studies in Fundamental Food Manufacturing
Maui College | $239
Students work in the fully certified MFIC R&D kitchen environment to increase understanding of manufacturing efficiencies, good manufacturing practices, standard operating procedures and adherence to best practices in kitchen safety and sanitation procedures. Access is by appointment only via instructor. Proper safety and sanitation procedures will be reviewed and monitored. Establishment and adherence to Good Manufacturing Practices and facilities SOPs will be encouraged. Students will work toward increased manufacturing efficiencies, establishment of process controls, internal assessments concerning ingredients used, packaging required, and integration of product specific SOPs necessary for high quality manufactured foods. Successful completion or current enrollment in a MFIC program or participation by consent of MFIC Facilities Manager required for registration in this class. This course is a supplement to BUS 6822, BUS 6821, BUS 6820 and for advanced students undertaking independent study. An individual interview and an onsite MFIC Kitchen LAB orientation and training are required prior to first day of class. Copy of your current Sanitation or Food Handlers Certification required. Students may be subject to additional fees based on MFIC kitchen equipment and lab hours of use. Completion of an online Survey application required prior to acceptance. Curriculum development for this course is supported in part by the US Department of Commerce Minority Business Development Agency Grant MB21OBD8020251.
Explore an overview of the culinary industry within the aspects of the entire hospitality industry. Discover
the historical, social, and cultural forces that have affected and shaped the industry of today. Identify job qualifications and opportunities, professional standards, communication skills, and attitudes essential for successful workers in the industry.
CULN 111 / Chef Noel Cleary / $262+fees / 2 credits TuTh 3:00 PM – 4:50 PM 10/17/22 – 12/9/22 Pāʻina
Learn the fundamental concepts, skills, and techniques of food preparation, including the use of standardized recipes, basic cooking methods for meats, stocks, soups, sauces, seafood, vegetables, and starches. Identify, use, and maintain all equipment, tools, and utensils in a safe and sanitary manner.
CULN 120 / Chef Gary Johnson / $262 +fees / 2 credits MTuWTh 8:00 AM – 1:50 PM 8/22 – 10/14/22 Pāʻina
Automotive
UH Maui College is keeping pace with the essential shift to electric and hybrid vehicles.
Discover the principles for the operation of automotive systems. Learn the use of basic automotive tools, equipment, and procedures for the preventive maintenance and minor repair service through lectures, demonstrations, and lab work on shop training units and “live” service vehicles.
AMT 100 / $262 +fees / 2 credits
MW 5:00 PM – 9:00 PM 8/22 – 12/16/22 AUTOBODY
Learn the proper use and maintenance of carpentry hand and power tools. Practice selecting and using construction materials and fastening systems.
CARP 120 / $393 + fees / 3 credits
M 4:00 PM – 9:00 PM 8/22 – 12/16/22 CARPENTRY
Explore the theory and practices of arc and gas welding of ferrous metals dealing with building construction applications. Learn procedures for flat, horizontal, and overhead work for brazing, flame cutting, and welding of aluminum, stainless steel, and other metals.
WELD 119 D / Mark Morimoto / $393 + fees / 3 credits TuTh 5:00 PM – 8:00 PM 8/22 – 12/16/22 WELDING
Industry and Trades
Communiction
Section LANG6601 - 001 Section LANG6601 - 002 Section LANG6603 - 001 Full reimbursement for tuition, books, and other costs (if any) will be made upon submission of a completed tuition assistance application. Section LANG6603 - 002 Full reimbursement for tuition, books, and other costs (if any) will be made upon submission of a completed tuition assistance application.Language and Communication
Beginning Ilocano 1 Section 2
Maui College | $262
Full reimbursement for tuition, books, and other costs (if any) will be made upon submission of a completed tuition assistance application.
Maui College | $262
Full reimbursement for tuition, books, and other costs (if any) will be made upon submission of a completed tuition assistance application. Philippine Literature Section 2
Maui College | $196
Maui College | $196
Personal Enrichment
Section ENR6073 - 002 Learn to sew knit fabrics. Eighty percent of what we wear today is made with knit fabrics, commonly known as stretchy fabrics, such as jersey t-shirts, yoga wear, and swimwear. Section ENR6075 - 001 Section ENR6069 - 027 BEGINNER SEWING Calling all aspiring fashion designers and creatives! This is your chance to step into the world of fashion by learning the basics of sewing. Students will be instructed on how to thread and operate a sewing machine and learn basic sewing skills. We will also touch on the world of fabrics, basic fashion design concepts, measuring the body for fit and how to read a commercial sewing pattern during this three-day class. Students will be asked to supply their own fabrics for our fun sewing projects that will be completed each class. Students should bring their own domestic sewing machine to class, as being familiar with how to operate your machine is critical to successful sewing endeavors. IMPORTANT: Sewing machines should be in good working order! Please be sure to bring the power plug, foot pedal cord, sewing feet attachments and machine manual! A very limited number of machines in the sewing lab will be available for use. Please email the instructor if you would like to reserve one. No previous sewing experience is necessary. Classes will be held at UH Maui College campus in the Hookipa Fashion Tech Lab. A supply list will be emailed a week prior to class so that students can come to class prepared. Section ENR6073 - 002 Cleanse and Rejuvenate: 4 Weeks That Will Change Your Life. If we look at our modern society and the world situation, it becomes easy to see that the pollution of our earth, water, air, and stress is causing many of today’s diseases and damaging all of life in ways we have never witnessed. This course will focus on enhancing the body’s detoxification processes while promoting rejuvenation. We will also explore the body-mind connection. Emphasis will be on the liver, blood, and digestion, utilizing tried and tested traditional methods as well as the latest research in health and lifestyle protocols, herbal remedies, nutritional supplements, diet, and ways to re-establish our connection with nature. Heavy metal detoxification will be a big part of our cleansing program. You can either do a cleanse or just come and learn more about how the body and mind function. It’s all your decision. Section ENR6616 - 009 Cleanse and Rejuvenate: 4 Weeks That Will Change Your Life. If we look at our modern society and the world situation, it becomes easy to see that the pollution of our earth, water, air, and stress is causing many of today’s diseases and damaging all of life in ways we have never witnessed. This course will focus on enhancing the body’s detoxification processes while promoting rejuvenation. We will also explore the body-mind connection. Emphasis will be on the liver, blood, and digestion, utilizing tried and tested traditional methods as well as the latest research in health and lifestyle protocols, herbal remedies, nutritional supplements, diet, and ways to re-establish our connection with nature. Heavy metal detoxification will be a big part of our cleansing program. You can either do a cleanse or just come and learn more about how the body and mind function. It’s all your decision. Learn to sew knit fabrics. Eighty percent of what we wear today is made with knit fabrics, commonly known as stretchy fabrics, such as jersey t-shirts, yoga wear, and swimwear. Section ENR6075 - 001 Section ENR6064 - 044 Section ENR6064 - 045 Section ENR6064 - 046 Section ENR6064 - 047 Section ENR6064 - 048 Section ENR6064 - 049 Section ENR6060 - 036 This class is located in front of the Kalama Building. Section ENR6060 - 037 This class is located in front of the Kalama Building. Section ENR6060 - 038 This class is located in front of the Kalama Building. Section ENR6060 - 039 This class is located in front of the Kalama Building Section ENR6060 - 040 This class is located in front of the Kalama Building. Section ENR6060 - 041 This class is located in front of the Kalama Building. Section FIT6610 - 047 Laulima 105 Wellness Studio Section FIT6610 - 048 Laulima 105 Wellness Studio Section FIT6610 - 049 Laulima 105 Wellness Studio Section FIT6610 - 050 Laulima 105 Wellness Studio Section FIT6610 - 051 Laulima 105 Wellness Studio Section FIT6610 - 052 Laulima 105 Wellness Studio Cleanse and Rejuvenate: 4 Weeks That Will Change Your Life. If we look at our modern society and the world situation, it becomes easy to see that the pollution of our earth, water, air, and stress is causing many of today’s diseases and damaging all of life in ways we have never witnessed. This course will focus on enhancing the body’s detoxification processes while promoting rejuvenation. We will also explore the body-mind connection. Emphasis will be on the liver, blood, and digestion, utilizing tried and tested traditional methods as well as the latest research in health and lifestyle protocols, herbal remedies, nutritional supplements, diet, and ways to re-establish our connection with nature. Heavy metal detoxification will be a big part of our cleansing program. You can either do a cleanse or just come and learn more about how the body and mind function. It’s all your decision. Section ENR6616 - 009 Cleanse and Rejuvenate: 4 Weeks That Will Change Your Life. If we look at our modern society and the world situation, it becomes easy to see that the pollution of our earth, water, air, and stress is causing many of today’s diseases and damaging all of life in ways we have never witnessed. This course will focus on enhancing the body’s detoxification processes while promoting rejuvenation. We will also explore the body-mind connection. Emphasis will be on the liver, blood, and digestion, utilizing tried and tested traditional methods as well as the latest research in health and lifestyle protocols, herbal remedies, nutritional supplements, diet, and ways to re-establish our connection with nature. Heavy metal detoxification will be a big part of our cleansing program. You can either do a cleanse or just come and learn more about how the body and mind function. It’s all your decision.Crafts and Hobbies
Beginning Sewing, Adults LEVEL III
Maui College | Maria Razzauti | $219 Sewing Knit Fabrics
Maui College | $399 Personal Enrichment
Beginner's Sewing Class
Maui College | Maria Razzauti | $179 Beginning Sewing, Adults LEVEL III
Maui College | Maria Razzauti | $219 Cleanse and Rejuvenate with Malik Cotter: 4 weeks that will change your life!
Maui College | Malik Cotter | $199 Sewing Knit Fabrics
Maui College | $399 Tai Chi (Yang Style): Meditation and Martial Arts
Maui College | Dan Takamura | $39
This class will be held in front of the Kalama Bldg.
Maui College | Dan Takamura | $39
This class will be held in front of the Kalama Bldg.
Maui College | Dan Takamura | $39
This class will be held in front of the Kalama Bldg.
Maui College | Dan Takamura | $39
This class will be held in front of the Kalama Bldg.
Maui College | Dan Takamura | $39
This class will be held in front of the Kalama Bldg.
Maui College | Dan Takamura | $39
This class will be held in front of the Kalama Bldg. Tao Style Kung Fu for Self-Defense
Maui College | Dan Takamura | $39
Maui College | Dan Takamura | $39
Maui College | Dan Takamura | $39
Maui College | Dan Takamura | $39
Maui College | Dan Takamura | $39
Maui College | Dan Takamura | $39 Zumba Fitness
Maui College | Charlene Pali | $35
Maui College | Charlene Pali | $35
Maui College | Charlene Pali | $35
Maui College | Charlene Pali | $35
Maui College | Charlene Pali | $35
Maui College | Charlene Pali | $35 Personal Health and Wellness
Cleanse and Rejuvenate with Malik Cotter: 4 weeks that will change your life!
Maui College | Malik Cotter | $199